fresh from the orchard...and delivered straight to my mum's door
and then happily idle on my table....
For a good, tasty, juicy pomelo, allow the fruits to mellow a few days after plucking.
And look what I savoured this afternoon....hehehe...
...this is how we present our 'limo abung'/limau bali
And I have two more pomelos to
One will definitely be turned into Thai-style pomelo salad
'Yam Som Oh'! Oh...betul ke Cik Yam and Cik Som? hikhikhik!!!
Note: Oh, one thing for sure is...I've been tagged! Oh, oh, oh!!!